Eat the World with Emeril Lagasse
Documentaire
USA,
2016, 28 min
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Emeril and chef Mario Batali travel to Shanghai on a delicious quest to find their favorite version of the iconic Shanghai soup dumpling. Both are intrigued by the engineering feat that is packaging meat and hot soup inside a thin blanket of pasta. Their journey culminates in an impromptu dumpling cook-off where they are judged by local dumpling masters. (Prime Video)
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